pumpkin bread + peanut butter
today it is a balmy 8* in Pittsburgh
to give me that extra caloric edge and to keep me warm and happy, I heated up a slice of my mom’s pumpkin bread that I’ve kept hidden in the freezer and topped it with some creamy peanut butter
it worked for like a second, and then I remembered how much I hate single-digit temperatures
spring break, come faster, please!